Post
Region: New West Indies
Hiei cocked her head in curiousity at Raphtalia. Momo, Maho, and Erwin brought in 4 dishes each with a freshly cooked declawed and de-shelled lobster with legs and knuckles. All of this was boiled and cooked, as well as de-shelled, by Maho herself.
The table was set with various butter and sauces, salt and pepper, as well as water, cider, and other various drinks. "Do join them Lady Iwatani. Maho's family is well known for two things: The Nishizumi Stlye, and Nishizumi Maho's Kumamoto Lobster." Hiei said gesturing for her to take a seat.